The 25 BEST Irish Recipes (2024)

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Looking for some traditional Irish food for St. Patrick’s Day, or just any time? You’ve come to the right place!

We’ve compiled this great list of Irish Recipes for you to cook in your own kitchen. You’ll find cozy stews, great potato dishes, tasty breads and so much more!

If you’ve never tried Irish cuisine, now is a great time to start. It’s full of cozy comforting recipes you and your family will love.

Cook your way through all of these wonderful Irish recipes, you’re sure to find a new favorite. Have fun…

The 25 BEST Irish Recipes (1)

1. Dublin Coddle

Looking for some authentic Irish fare for your St. Patrick’s day feast? Look no further than this hearty and cozy Dublin coddle. Loaded with rich and satisfying flavors from sausage, bacon and potatoes, this is what you call comfort food!

Get the Recipe: Dublin Coddle

2. Guinness Beef Stew

Who doesn’t like a nice steaming pot of stew? Melt in your mouth beef, hearty veggies, and an amazing Guinness stout based gravy. So comforting!

Get the Recipe: Guinness Beef Stew

3. Colcannon

Colcannon is one of the most famous Irish recipes. Mashed potatoes and cabbage, it’s a great comfort food side dish!

Get the Recipe @ budgetbytes

4. Irish Soda Bread

Irish soda bread is super easy, no kneading required. It has a biscuit like texture and can be flavored with raisins or dried cranberries.

Get the Recipe @ natashaskitchen

5. Irish Lamb Stew

This lamb stew is a classic Irish comfort food. It just takes a few minutes of hands on time, then slowly simmers to perfection! One of our favorite Irish recipes…

Get the Recipe @ jocooks

Check out our collection of favorite Stew Recipes!

6. Full Irish Breakfast

Similar to it’s cousin the English breakfast, this full Irish breakfast is jam packed with a variety of flavors. It has eggs, bacon, sausage, black pudding, baked beans, mushrooms, tomatoes and has browns. What a way to start the day!

Get the Recipe @ happyfoodstube

7. Irish Scones

These easy scones are a must for your afternoon tea time. They’re great with butter or jam!

Get the Recipe @ sweetandsavorypursuits

8. Cabbage and Bacon

Though corned beef and cabbage is usually associated with St. Patrick’s day in America, this cabbage and bacon is more authentically Irish. Try it, it’s great!

Get the Recipe @ aspicyperspective

9. Irish Shepherd’s Pie

You’re going to love this cozy shepherd’s pie. Tender lambs and veggies in a hearty gravy, then all is topped off with mashed potatoes. Great comfort food!

Get the Recipe @ giveitsomethyme

10. Pub Cheese

This pub cheese is a great addition to your appetizer spread. It’s super easy to make and is perfect for dipping crackers, pretzels and veggies.

Get the Recipe @ howsweeteats

11. Irish Boxty

Boxty, or potato cakes, are super easy to make and are great as a snack, appetizer or side dish. Great use for leftover mashed potatoes!

Get the Recipe @ gritsandpinecones

12. Irish Bangers and Mash

Bangers and mash are a great idea for your St. Patrick’s day supper. The Irish bangers and cheesy colcannon mash compliment each other perfectly!

Get the Recipe @ theoriginaldish

Check out our collection of favorite Mashed Potato Recipes!

13. Irish Fish Chowder

This Irish fish chowder is one cozy bowl. It has salmon, haddock, smoked haddock and mussels in a creamy, flavorful broth. YUMMM.

Get the Recipe @ carolinescooking

14. Champ

Champ is a common Irish side dish. Buttery, creamy mashed potatoes with sliced green onions. Simple, yet so satisfying.

Get the Recipe @ vikaalinka

15. Dublin Lawyer

If you’re a seafood fan, you have to try this Dublin lawyer. Lobster is cooked with a creamy whiskey sauce. It’s great over rice or with nice crusty bread.

Get the Recipe @ thewineloverskitchen

16. Dingle Pie

This Dingle pie is a regional dish from the Dingle peninsula. It’s similar to a pot pie and has a hearty filling of lamb and veggies in a tasty gravy.

Get the Recipe @ savortheflavour

17. Chips and Curry Sauce

It seems chips (by which I mean French fries) are served with different toppings or sauces wherever you go. In Ireland, they’re accompanied by a sweet and savory curry sauce. Munch, munch.

Get the Recipe @ irishamericanmom

18. Irish Brown Bread

Brown bread is another easy Irish bread recipe. It’s rich, hearty and great for sopping up those tasty Irish stews!

Get the Recipe @ browneyedbaker

19. Irish Pasties

These Irish pasties are tasty handheld little pies filled with beef and potatoes. They’re a great way to use leftover roast beef.

Get the Recipe @ favfamilyrecipes

20. Roast Leg of Lamb

Lamb is a very popular meat in Ireland. This roast leg of lamb recipe only requires a handful of ingredients, but turns out great every time!

Get the Recipe @ damndelicious

21. Barmbrack

This barmbrack is a tasty Irish bread. It has raisings, dried cherries and the flavor is enhanced by cinnamon, nutmeg and ground cloves.

Get the Recipe @ reluctantentertainer

22. Jambons

Jambons are delicious little ham and cheese pastries. They’re a very popular Irish street food, but you can make them in your own kitchen with only four ingredients!

Get the Recipe @ ourbestbites

23. Irish Leek and Potato Soup

Potatoes are such an iconic food in Irelands, so of course they have some great potato soups. This one has leeks and fresh herbs and has a hearty creamy texture.

Get the Recipe @ thedeliciousspoon

Check out our collection of favorite Soup Recipes!

24. Irish Fish Cakes

These Irish fish cakes are so good! They only need a few ingredients and have a crispy outside with a tender and flaky inside.

Get the Recipe @ thisishowicook

25. Gur Cakes

We’re wrapping up this list with a unique Irish sweet treat. These gur cakes get their flavoring from tea, orange juice, cinnamon and ginger. The combination is amazing!

Get the Recipe @ wholesomeireland

So there you go, twenty five traditional Irish Recipes. Which one are you going to try first?

Pin or bookmark this collection of great recipes so you always know where to find it. And be sure to subscribe to GypsyPlate, we’re always cooking up new easy recipes for you!

The 25 BEST Irish Recipes (2)

The 25 BEST Irish Foods

This great collection of traditional Irish Food has plenty of great dishes to cook for St. Patrick's Day, or just whenever you're feeling Irish! We love this Guinness beef stew:

Ingredients

  • 2.5 lbs beef, cut into 1.5 in chunks
  • 1 lb baby potatoes
  • 4 carrots, roughly chopped
  • 1 small onion, chopped
  • 4 celery stalks, chopped
  • 5-6 garlic cloves, chopped
  • 1 12oz bottle Guinness stout
  • 2 cups beef broth
  • 1/2 cup balsamic vinegar (or red wine vinegar)
  • 1 Tbsp Worcestershire sauce
  • 2 sprigs fresh rosemary (or 2 tsp dried)
  • 7-8 sprigs fresh thyme (or 2 tsp dried)
  • 3 bay leaves
  • Salt & pepper to taste
  • 2 Tbsp cooking oil
  • 2-3 Tbsp flour

Instructions

  1. In a skillet over medium high heat, add oil then beef chunks. Give a quick sear to all sides. Don't overcrowd, work in batches if necessary.
  2. In slow cooker, add half of veggies, then meat, herbs, and chopped garlic then remaining veggies. Add liquids. Everything should be submerged. If needed add additional water or broth.
  3. Cover and cook on low for 8 hours or high for 4 hours.
  4. Mix 2-3 tablespoons of flour with cold water. Gradually stir into cooked stew until you get your desired consistency.

Notes

  1. Let me know which recipes you try, I love hearing from you!

Did you make this recipe?

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Check out these other great recipe collections!
Mediterranean Recipes
Mexican Recipes
Asian Recipes
Caribbean Recipes
Southern Recipes
Italian Recipes
Thai Recipes

The 25 BEST Irish Recipes (3)

Welcome to GypsyPlate! I'm Alpana, former wordwide tour manager and professional caterer, now full time blogger. I love exploring cuisines from around the world, and my recipes have been featured on sites such as MSN, Parade, Brit + Co, CNET and AOL. You can explore my entire collection of sortable recipes in my Recipe Index or learn more about me here.

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    The 25 BEST Irish Recipes (2024)

    FAQs

    What is the most popular dish in Ireland? ›

    1. Shepherd's Pie. A classic found on dinner tables throughout Ireland, shepherd's pie combines beef and vegetables in a crust of mashed potatoes. It's a traditional Irish food that gathers distinctly Irish ingredients in a single dish.

    What is the national dish of Ireland? ›

    Irish Stew is a thick, hearty dish of mutton, potatoes, and onions and undisputedly the national dish of Ireland. Within the dish are many of the ingredients synonymous with the island, potatoes being one of the most recognized.

    What is the Irish special meal? ›

    Colcannon. Colcannon is a traditional Irish dish made of creamy mashed potatoes and some green veggie. Most typically you'll find cabbage or kale, paired with some green aromatics like leeks and chives. Here, we opt for a scallion and kale combo for vibrant color and deeper, nuttier flavors.

    What is a true Irish dish? ›

    Colcannon and champ

    Colcannon is a classic, comforting mash of potatoes, cabbage (or kale) and butter (or cream), flavoured with spring onions. Champ is a similar, mashed potato favourite, flavoured with spring onions, milk and butter. Try making your own... Colcannon or champ made with mustard or celeriac.

    What do Irish eat for breakfast? ›

    All full Irish breakfasts include some or all of the following: Bacon, sausages, baked beans, eggs, mushrooms, grilled tomatoes, and perhaps some cooked leftover potatoes made into a hash or a bubble and squeak. There will also be toast, butter, marmalade, and lots of tea to drink.

    What is the most eaten vegetable in Ireland? ›

    Carrot. After potatoes, carrots are without doubt the best-known and most popular root vegetable of all.

    What is a uniquely Irish food? ›

    Representative dishes include Irish stew, bacon and cabbage, boxty, brown bread (as it is referred to in the South) or soda bread (predominantly used in Ulster), coddle, and colcannon.

    What is Ireland's national drink? ›

    Over the last three centuries, Guinness has become a legendary part of Irish culture, celebrated as Ireland's national drink. And with over 8,000 years still left on the original St. James Gate brewery lease, there's still a lot more of 'the black stuff' to make and enjoy.

    What is Ireland's signature dish? ›

    An easy and flexible meal that's commonly considered the national dish of Ireland, says Amy Lawless, an Irish American and co-owner of The Dearborn in Chicago. Though generally made with mutton, onions, carrots, celery, and potatoes, Irish stew can also be created with beef or chicken, she explains.

    What kind of bread do the Irish eat? ›

    Soda bread, depending on who you're talking to, can either be a craggy wholemeal loaf or a lighter, sweeter currant-studded one, or something in between. In Ireland, soda bread is often separated into two types: brown and white.

    What is a typical Irish diet? ›

    The staples of the Irish diet have traditionally been potatoes, grains (especially oats), and dairy products. Potatoes still appear at most Irish meals, with potato scones, similar to biscuits or muffins, a specialty in the north.

    Which meal is known as the full Irish? ›

    Irish dishes
    English nameIrish name
    Full breakfast Also known as "full Irish", "Irish fry" or "Ulster fry"Bricfeasta friochta
    Garlic cheese chipsSceallóga le cáis agus gairleog
    GoodyGudaí
    Gur cakeCáca gur
    32 more rows

    What is the most iconic Irish food? ›

    Here are the 8 traditional Irish foods you must definitely try:
    • Irish soda bread. Soda bread is loved by a lot of people who try it, and it's easy to know why. ...
    • Smoked Salmon. ...
    • Corned Beef And Cabbage. ...
    • Irish Stew. ...
    • Traditional Irish Breakfast. ...
    • Irish Coffee. ...
    • Irish Brown Bread. ...
    • Potato pancake.
    Feb 27, 2023

    What is the Irish stomach meal? ›

    Haggis (Scottish Gaelic: taigeis) is a savoury pudding containing sheep's pluck (heart, liver, and lungs), minced with chopped onion, oatmeal, suet, spices, and salt, mixed with stock, and cooked while traditionally encased in the animal's stomach though now an artificial casing is often used instead.

    What is meant by black Irish? ›

    In the earlier parts of the 19th century, "Black Irish" was sometimes used in the United States to describe biracial people of African and Irish descent. By the 20th century, "Black Irish" had become a performative identity played out by Irish-Americans authors such as F. Scott Fitzgerald and Robert E. Howard.

    What was the main food in Ireland? ›

    The staples of the Irish diet have traditionally been potatoes, grains (especially oats), and dairy products. Potatoes still appear at most Irish meals, with potato scones, similar to biscuits or muffins, a specialty in the north. The Irish have also been accomplished cheesemakers for centuries.

    What is the national dessert of Ireland? ›

    The national dessert of Ireland is the traditional Irish apple pie. This delicious dessert is made with sweet, tart apples, warm spices, and a buttery pastry crust. How is Irish apple pie different from other apple pies? Irish apple pie is often made with a lattice crust on top, giving it a distinctive appearance.

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